Carrot Seeds - Yellow

Why You’ll Love It

Vibrant Color: Bright golden-yellow roots stand out in salads and roasts.

Sweet Flavor: Naturally mild and slightly honey-like taste that appeals to all ages.

Strong Growth: Consistent, uniform roots with excellent texture.

Nutrient Rich: Packed with beta-carotene and antioxidants.

Storage Friendly: Keeps well in cool, humid conditions after harvest.

Plant Characteristics

Height: 8–12 inches (foliage)

Growth Habit: Upright, leafy tops with tapered roots

Root Color: Deep yellow to golden orange interior

Days to Maturity: 65–75 days

Hardiness: Cool-season biennial grown as an annual

Flavor and Culinary Uses

Flavor: Mild, sweet, and crisp with a smooth texture

Culinary Uses: Fresh snacking, salads, roasting, steaming, and soups

Cooking Tips: Roast with olive oil and herbs to enhance natural sweetness

Companion Planting Tips

Good Companions: Onions, leeks, lettuce, peas, and rosemary

Avoid Planting Near: Dill and parsnips (may attract similar pests)

Bonus Benefit: Fragrant tops help deter some root-feeding insects

Common Issues and Solutions

Forked Roots: Grow in loose, rock-free soil and avoid excess nitrogen.

Carrot Rust Fly: Use floating row covers and rotate crops yearly.

Slow Germination: Keep soil evenly moist; germination improves in cool weather.

Seeds Per Packet