Viroflay Spinach, also known as Monstrueux de Viroflay, is a French heirloom beloved for its massive, deep green leaves and tender, mild flavor. This fast-growing variety produces smooth, broad leaves that can reach up to 10 inches, making it an excellent choice for both baby greens and full-size harvests.

Oakleaf Lettuce is a classic heirloom variety with deeply lobed leaves and a tender, mild flavor. Known for its loose-leaf growth and steady production, this variety is perfect for cut-and-come-again harvests in both spring and fall gardens.

English Lavender is a timeless heirloom herb cherished for its fragrant blooms, green foliage, and soothing aroma. Perfect for pollinator gardens, borders, and containers, this perennial favorite adds beauty, fragrance, and versatility to any space.

Baby’s Breath is a classic cottage-garden flower known for its delicate clouds of tiny white blooms. This heirloom favorite adds airy texture to garden beds, bouquets, and floral borders. Easy to grow and drought-tolerant, it blooms over a long season and pairs beautifully with bold flowers. Perfect for cut flower gardens, it brings timeless charm and elegance to any space.

Red Rubin Basil is a striking heirloom variety that combines ornamental beauty with classic basil flavor. Its deep burgundy leaves stand out in the garden and add bold color and aroma to a wide range of dishes. Compact and easy to grow, it’s perfect for both containers and garden beds.

Big Jim is a legendary hot pepper known for its impressive size and medium heat. This New Mexican heirloom produces thick-walled, bright green pods that ripen to red — perfect for roasting, stuffing, or drying for chile ristras.