This striking heirloom is grown as both a flavorful leafy green and an eye-catching ornamental. Midnight Red Amaranth produces rich burgundy foliage and deep magenta plumes that thrive in summer heat — perfect for fresh eating, cooked dishes, or dramatic garden color.

Candystripe Cosmos are heirloom favorites known for their white petals edged in vibrant pink. These tall, daisy-like blooms attract pollinators, thrive in full sun, and bloom nonstop from summer to frost. Perfect for cutting gardens, borders, or wildflower beds, they’re easy to grow and ideal for adding soft color and movement to your landscape.

Milk Thistle is a striking heirloom herb known for its spiny foliage, purple blooms, and traditional wellness uses. Bold and beautiful, this pollinator-friendly plant is perfect for wildflower gardens, medicinal herb beds, or adding a touch of drama to any landscape.

Green Express is a compact, fast-maturing cabbage variety that produces small, tightly wrapped green heads with crisp texture and sweet, mild flavor. Perfect for gardeners with limited space or short seasons, this early cabbage is ideal for fresh eating and quick harvests.

Clemson Spineless 80 is a classic heirloom okra variety known for its tender, ribbed pods and virtually spineless stems. Vigorous, heat-loving, and productive, this southern favorite is perfect for frying, stews, and pickling — with easy, pain-free harvesting.

Slow Bolt Cilantro is a cool-season heirloom herb known for its flavorful leaves and improved resistance to early flowering. Ideal for spring and fall gardens, this variety gives you more time to harvest fresh, citrusy cilantro before it goes to seed.

Tendercrisp is a flavorful heirloom celery variety known for its tall, thick stalks and tender, juicy crunch. With excellent disease resistance and strong flavor, this variety thrives in cool weather and produces crisp, refreshing harvests for snacking, soups, and more.

Long Island Improved Brussels Sprouts is a time-tested heirloom variety grown for its compact plants and abundant harvest of nutty, flavorful sprouts. Perfect for fall gardens, this cool-weather crop gets sweeter after frost and stores well after harvest.

Early Wonder Tall Top is a fast-growing heirloom beet prized for both its tender, flavorful roots and abundant leafy greens. This dual-purpose variety is perfect for early spring planting and produces sweet, smooth beets and tall, vibrant tops ideal for sautéing or salads.

Little Fingers is a petite, early-maturing heirloom carrot variety that produces sweet, crisp, and tender roots just 3–4 inches long. Perfect for snacking, container growing, or tight garden spaces, these smooth orange carrots are as convenient as they are flavorful.

This vibrant Lacinato-style kale features striking blue-green leaves with bright pink-purple veins. Dazzling Blue is a standout in both flavor and appearance, offering sweet, tender greens that thrive in cool weather and hold up well after frost.

Large American Flag is a hardy heirloom leek with thick, white stalks and blue-green tops, perfect for fall and winter harvests. With a sweet, mild onion-like flavor, this classic variety adds rich depth to soups, stews, and roasts — and can withstand light frosts with ease.

Golden Acre is a dependable heirloom cabbage that produces compact, round green heads with crisp, tender leaves. Perfect for spring or fall planting, this early-maturing variety is a favorite for small gardens and raised beds.

Tendergreen Burpless is a reliable heirloom cucumber known for its smooth skin, mild flavor, and low bitterness. These productive vines yield crisp, straight fruits perfect for slicing, snacking, or fresh salads — all without the usual burp!

Toma Verde is a classic heirloom tomatillo that produces bright green, round fruits wrapped in papery husks. Known for its tangy, citrus-like flavor, this early variety is perfect for making fresh salsa verde and other Mexican-inspired dishes.