Blue Hopi Flint Corn is a traditional heirloom variety grown for its striking deep blue kernels and versatility as a staple grain. This drought-tolerant corn thrives in hot, dry climates and produces tall plants with strong stalks and full ears.

Candystripe Cosmos are heirloom favorites known for their white petals edged in vibrant pink. These tall, daisy-like blooms attract pollinators, thrive in full sun, and bloom nonstop from summer to frost. Perfect for cutting gardens, borders, or wildflower beds, they’re easy to grow and ideal for adding soft color and movement to your landscape.

Cardoon is a bold, thistle-like herb grown for its edible stalks and dramatic garden presence. With silvery foliage and artichoke-like flavor, this heirloom variety is both ornamental and culinary — perfect for adventurous gardeners and gourmet kitchens alike.

Bushy Cucumber is a compact heirloom variety perfect for small gardens and containers, producing crisp, flavorful cucumbers on short, tidy vines. Ideal for fresh eating and pickling, this early producer delivers impressive yields without needing much space.

Muncher Cucumbers are a crisp, burpless heirloom variety that’s perfect for slicing fresh or pickling. With smooth, nearly spineless skin and mild flavor, they’re a favorite for snacking straight from the garden and ideal for smaller spaces and container growing.

Trucker’s Favorite White Dent Corn is a traditional heirloom field corn known for its large ears, creamy white kernels, and dependable performance. Grown for roasting, grinding, or feeding livestock, this sturdy variety is an excellent choice for homegrown cornmeal or old-fashioned sweet corn flavor at the milk stage.

Country Gentleman is a beloved heirloom sweet corn known for its tender, creamy-white kernels arranged in a unique shoepeg pattern. With rich flavor and excellent texture, this variety produces full ears on sturdy stalks and delivers that old-fashioned sweetness straight from the garden.

Add bold color and a crisp, mild flavor to your dishes with Mammoth Red Rock Cabbage Microgreens, a vibrant variety known for its deep purple leaves and tender texture. These microgreens are packed with essential vitamins and antioxidants, making them a nutritious addition to salads, sandwiches, and garnishes. Their mild, slightly sweet flavor and striking appearance make Mammoth Red Rock Cabbage Microgreens a versatile and eye-catching ingredient. Order now and enjoy the fresh, homegrown taste of these nutrient-dense microgreens in your favorite meals! 

Add vibrant color and bold flavor to your dishes with Red Acre Cabbage Microgreens, a stunning variety known for its deep purple leaves and slightly peppery taste. These microgreens are rich in vitamins and antioxidants, making them a nutritious and eye-catching addition to salads, sandwiches, and wraps. With their fast growth and crisp texture, Red Acre Cabbage Microgreens are perfect for elevating your culinary creations. Order now and enjoy the fresh, homegrown taste of these nutrient-packed microgreens in your favorite meals! 

This heirloom chard variety is known for its broad, pale stems and heavily crinkled green leaves with a tender texture and mild, earthy flavor. Lucullus Swiss Chard is productive, heat-tolerant, and perfect for harvesting fresh greens throughout the season.

This vibrant heirloom chard features deep green, crinkled leaves with striking ruby-red stems and veins. Ruby Red Swiss Chard is both beautiful and productive, offering a long harvest window of tender, flavorful greens from spring through fall.

This compact heirloom cabbage is perfect for spring and fall gardens, producing tightly wrapped green heads with sweet, mild flavor. Early Round Dutch is a reliable variety known for its cold tolerance, early maturity, and crisp texture — ideal for fresh slaws, fermenting, or cooking.

Giant Prague is a classic European heirloom celeriac grown for its large, knobby root and rich, savory flavor. This cool-season crop is perfect for fall harvests and stores well through winter, making it a reliable favorite for soups, mashes, and roasting.