Jarrahdale is a stunning heirloom pumpkin with slate-blue skin and deeply ribbed sides, prized for both its ornamental beauty and rich, sweet flesh. This Australian variety stores exceptionally well and makes a flavorful addition to fall recipes and displays.

Sugar Pie is a classic heirloom pumpkin prized for its small size, smooth texture, and sweet, rich flavor. These 6–8" round pumpkins are ideal for baking, making them a staple for fall gardens and holiday kitchens.