Large American Flag is a hardy heirloom leek with thick, white stalks and blue-green tops, perfect for fall and winter harvests. With a sweet, mild onion-like flavor, this classic variety adds rich depth to soups, stews, and roasts — and can withstand light frosts with ease.

Dark Green Italian Flat Leaf Parsley is a flavorful heirloom herb prized for its bold taste, vibrant green leaves, and versatility in the kitchen. More robust than curly varieties, it’s a staple for home cooks and chefs alike.

Leisure Splits Cilantro is a bolt-resistant heirloom variety grown for its aromatic leaves and flavorful seeds (coriander). Bred specifically for slower bolting and higher yields, this variety is perfect for gardeners in warmer climates or those looking for an extended harvest window. Whether you're growing for fresh salsas or spice jars, Leisure Splits delivers dependable results.

Georgia Southern is a time-tested heirloom collard known for its large, blue-green leaves and excellent heat and cold tolerance. This flavorful and dependable variety produces generous yields of tender, vitamin-rich greens — perfect for southern-style cooking year-round.

Long Utah Sweet Spanish is a large, globe-shaped heirloom onion known for its sweet, mild flavor and excellent size. This long-day variety produces golden-skinned bulbs with white flesh and is ideal for slicing, cooking, or enjoying fresh from the garden.

Red Russian is a hardy heirloom kale known for its beautiful frilled leaves, tender texture, and sweet, mild flavor. With striking blue-green foliage and purple stems, this cool-season favorite is ideal for salads, sautés, and smoothies — especially after a touch of frost.

Vates is a dependable, slow-bolting heirloom collard known for its compact size and tender, blue-green leaves. This variety is perfect for small-space gardens and produces sweet, nutritious greens that hold their flavor through heat and frost alike.

Tendercrisp is a flavorful heirloom celery variety known for its tall, thick stalks and tender, juicy crunch. With excellent disease resistance and strong flavor, this variety thrives in cool weather and produces crisp, refreshing harvests for snacking, soups, and more.

Winter Density is a unique heirloom romaine lettuce that blends the crispness of romaine with the tender texture of butterhead types. Compact and cold-hardy, this variety grows dense, upright heads with deep green leaves and thrives in cool-season gardens.

Little Fingers is a petite, early-maturing heirloom carrot variety that produces sweet, crisp, and tender roots just 3–4 inches long. Perfect for snacking, container growing, or tight garden spaces, these smooth orange carrots are as convenient as they are flavorful.

Jarrahdale is a stunning heirloom pumpkin with slate-blue skin and deeply ribbed sides, prized for both its ornamental beauty and rich, sweet flesh. This Australian variety stores exceptionally well and makes a flavorful addition to fall recipes and displays.

Jack O’Lantern is the classic heirloom pumpkin for carving, known for its smooth orange skin, sturdy walls, and perfect size for spooky creations. These pumpkins also offer mildly sweet flesh, making them suitable for baking and roasting after the Halloween fun is done.

Rainbow Mixture Swiss Chard is a vibrant heirloom blend featuring stems in red, pink, orange, yellow, and white. This colorful and nutritious green is easy to grow, heat tolerant, and productive over a long season — perfect for garden beds and edible landscaping alike.

Purple Romagna Artichoke is a striking Italian heirloom known for its deep purple heads, tender flesh, and bold flavor. This variety produces eye-catching, edible flower buds that bring elegance and color to both garden and plate.

Green Globe is a classic heirloom artichoke variety prized for its large, round buds and tender, flavorful hearts. With silvery-green foliage and high yields, this perennial favorite adds beauty to garden beds and gourmet flair to the kitchen.

Anise is a warm-season heirloom herb grown for its feathery foliage, umbrella-like blooms, and sweet, licorice-scented seeds. This versatile plant attracts pollinators in the garden and produces flavorful seeds that can be used in both sweet and savory recipes.